Coffee Lingo

Laura Holden

Fique is a natural fiber that grows in the leaves of the fique plant that is used to make bags that facilitate the preservation of coffee beans. Locals call these sacks by the names Fique, Cabuya, Pita, Penca, Maguey, Cabui, Chuchao or Coquiza.
Tinto is what locals call coffee in colombia.
Cafe con leche is coffee served with steamed milk which is very popular in South America.Home
Azucar- sugar
Leche- milk
Canela- cinnamon
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